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10 Best Bread Books 2024 in the US

#1

Winner

The Perfec

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

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#2
The King A

The King Arthur Baking School: Lessons and Recipes for Every Baker

#3
Tartine Br

Chronicle Books

Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)

#4
Flour Wate

Ten Speed Press

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

#5
Artisan So

Page Street Publishing

Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

#6
The No-Fus

Rockridge Press

The No-Fuss Bread Machine Cookbook: Hands-Off Recipes for Perfect Homemade Bread

#7
The King A

Countryman Press

The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)

#8
The Essent

Robert Rose

The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes

#9
The Baking

Houghton Mifflin Harcourt

The Baking Bible

#10
Sourdough

Rockridge Press

Sourdough Cookbook for Beginners: A Step-by-Step Introduction to Make Your Own Fermented Breads

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