10 Best Charcoal Grills 2024 in the US

1.

Large Cooking Area: 811 sq. in. total with cooking grates and warming rack.

2.

Offset Smoker: Ensures good heat and smoke circulation for flavor.

3.

Adjustable Charcoal Pan: 2-level height for better heat control, holds 4.4 lbs.

4.

Temperature Monitor: Lid-mounted thermometer for confident cooking.

5.

Ample Workspace: Front, side tables, and bottom shelf for storage.

1.

Capacity: Holds up to 13 burgers with Weber burger press

2.

Built-in Thermometer: Lid thermometer for temperature monitoring

3.

Rust-resistant Dampers: Aluminum dampers resist rust

4.

One-Touch Cleaning: High-capacity ash catcher for easy cleanup

5.

Porcelain-enameled Lid: Retains heat and resists rust and peeling

1.

Multi-level, half-moon design: Cook different foods at different temperatures.

2.

Control Tower Top Vent: Precise air flow control for temperature management.

3.

Patented Ash Drawer: Easy cleanup without removing grill components.

4.

Stainless Steel Cooking Grates: Durable and long-lasting cooking surface.

5.

Built-in Thermometer: Monitor cooking temperature with ease.

1.

Versatile Cooking: Perfect for high heat grilling and low and slow cooking.

2.

Large Cooking Area: 447 sq. in. total area, cooks up to 27 burgers at once.

3.

Triple-Walled Insulation: Steel design for superior heat retention and efficiency.

4.

Easy Heat Control: Indexed adjustable dual dampers and thermometer included.

5.

Convenient Cleaning: Removable Easy Dump Ash Pan for quick cleanup.

1.

Burger Capacity: Holds up to 13 burgers with Weber burger press

2.

Tuck-Away Lid Holder: Slide lid into holder to avoid ground placement

3.

GBS Compatible Grate: Hinged grate for easy charcoal addition

4.

Tool Hooks: Hang grilling tools like spatula and tongs

5.

Built-in Lid Thermometer: Displays grill’s internal temperature

1.

Electronic Touch-N-Go ignition: Propane gas powered ignition system.

2.

22-inch porcelain-enameled bowl: Large cooking area of 363 square inches.

3.

One-Touch cleaning system: Aluminized steel with removable ash catcher.

4.

Removable LCD cook timer: Includes built-in lid thermometer.

5.

3D interactive assembly instructions: Available through the free BILT app.

1.

XXL Cooking Area: 443 sq. in. cooking grates, 184 sq. in. warming rack, 184 sq. in. smoker

2.

Offset Smoker: Side fire box for authentic smoky flavors on small decks and patios

3.

Adjustable Fire Grates: 2-level charcoal pan for better heat control, holds 4.4 lbs. of coal

4.

Ample Prep Space: Wood-painted tables and 'S' hooks for utensils, more workspace

5.

Ample Storage Space: Mesh bottom shelf holds up to 20 lbs. of accessories

1.

Adjustable Cooking Grates: Six grates with 1890 sq. in. total space.

2.

Efficient Charcoal Chamber: Porcelain-enameled for improved burn efficiency.

3.

Ash Management System: Handles large ash amounts for maintenance-free cooking.

4.

Vertical and Offset Design: Enhances heat efficiency and smoke flavor.

5.

Adjustable Smoke Stack: Flue for flavor and temperature control.

1.

Cooking Space: 443 sq. in. cooking grates and 184 sq. in. warming rack for large cuts of meat

2.

Heat Control: Side air vent and smoke stack for precise heat control

3.

Adjustable Fire Grates: 2-level height-adjustable fire pan holds up to 6 lbs. of coal

4.

Ample Storage Space: Mesh bottom shelf holds up to 20 lb. accessories; integrated tool extensions

5.

Easy Cleanup: Removable charcoal pan for efficient ash disposal

1.

Tremendous Cooking Space: 668 sq. in. cooking grates, 260 sq. in. warming rack, 272 sq. in. offset smoker

2.

Offset Smoker: Attached for good heat and smoke circulation, adds extra cooking space

3.

Adjustable Charcoal Pan: 3-level height adjustable, holds up to 3.5kg/7.7 lb. of coal

4.

Side Charcoal Door: Easy charcoal tending with heavy duty handle, holds up to 1.2kg/2.6 lb.

5.

No Fussy Cleanup: Removable grease drip cup and charcoal pan for hassle-free cleanup