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10 Best Grill Pans 2025 in the United States

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Our Top Picks

#1

Winner

Tramontina Tri-Ply Clad Stainless Steel 11-Inch Square Grill Pan, Induction-Ready, Dishwasher-Safe, NSF-Certified, Made in Brazil

Rating
9.9
Chosen by1,160
Material
Size
Handle

Most important from
5504 reviews

Material
The tri-ply construction ensures even heat distribution with no hot spots, delivering consistent cooking results every time.
Size
This pan is spacious enough to grill a variety of meats and vegetables efficiently.
Handle
The riveted, ergonomic handle provides a comfortable, secure grip and stays cool during cooking.
Compatibility
Oven-safe up to 500°F, it adds versatility for finishing dishes beyond stovetop grilling.

The Tramontina Tri-Ply Clad Stainless Steel 11-Inch Square Grill Pan offers a sturdy and well-made option for those who want to grill indoors. Its tri-ply clad design, combining stainless steel with an aluminum core, helps heat the pan evenly and quickly, which is great for consistent cooking results on any stovetop, including induction. The size is practical, giving you enough space to grill a variety of foods like meats and vegetables. Its stainless steel handle is riveted and ergonomic, providing a secure, comfortable grip while cooking.

While it doesn't have a nonstick coating or deep ridges like some grill pans, its stainless steel surface is durable and easy to clean, especially since it's dishwasher-safe. The pan is also oven-safe up to 500°F, which adds versatility for finishing dishes or roasting. Being NSF-certified means it meets professional standards for safety and quality. A small drawback might be its weight, as it’s a bit heavier than typical nonstick pans, which could be less convenient for some users.

If you want a long-lasting grill pan compatible with all types of cooktops and don’t mind the extra care stainless steel requires, this Tramontina pan represents a solid, reliable choice.

Rating
9.9
Chosen by1,160
Material
Size
Handle

Most important from
5504 reviews

Material
The tri-ply construction ensures even heat distribution with no hot spots, delivering consistent cooking results every time.
Size
This pan is spacious enough to grill a variety of meats and vegetables efficiently.
Handle
The riveted, ergonomic handle provides a comfortable, secure grip and stays cool during cooking.
Compatibility
Oven-safe up to 500°F, it adds versatility for finishing dishes beyond stovetop grilling.
#2

Lodge Reversible Cast Iron Grill/Griddle – 9.5 x 16.75 Inch Pre-Seasoned Cooking Surface – Flat & Ribbed Sides – Use on Stove, Grill, or Campfire – Made in the USA – Heavy-Duty, Black

Rating
9.8
Material

Most important from
26524 reviews

Material
Despite its weight, this cast iron griddle is a great versatile tool, especially if properly cleaned and seasoned.

The Lodge LDP3 Cast Iron Rectangular Grill/Griddle boasts impressive features that make it a solid choice for cooking enthusiasts. Made from durable cast iron, it offers excellent heat retention and even distribution, ensuring your food cooks evenly. Its large size, 9.5 inches by 16.75 inches, provides ample cooking space for multiple items at once, making it ideal for families or those who entertain frequently. Additionally, the reversible design, with a griddle on one side and a grill on the other, adds versatility to your cooking options.

However, the pan is relatively heavy at 8 pounds, which might be cumbersome for some users to handle, especially when it's hot. It's also worth noting that this pan does not have a nonstick coating, so proper seasoning and maintenance are required to prevent food from sticking. The lack of integrated handles could make it awkward to move around, especially when fully loaded.

Despite these drawbacks, it is highly versatile as it can be used in the oven, on the stove, on the grill, or over a campfire, catering to various cooking needs. The ridges on the grill side help achieve that coveted restaurant-quality sear, making it great for grilling meats and vegetables. While it's not dishwasher safe, cleaning it with warm water and a stiff brush is generally straightforward. The Lodge LDP3 is a robust, versatile, and efficient grill pan that would benefit users who value durability and multi-functional cooking tools, although its weight and maintenance requirements may be a consideration for some.

Rating
9.8
Material

Most important from
26524 reviews

Material
Despite its weight, this cast iron griddle is a great versatile tool, especially if properly cleaned and seasoned.

Buying Guide for the Best Grill Pans

Choosing the right grill pan can significantly enhance your cooking experience, allowing you to achieve those perfect grill marks and flavors without needing an outdoor grill. When selecting a grill pan, it's important to consider several key specifications that will impact your cooking results and overall satisfaction. Here are the main factors to keep in mind and how to navigate them to find the best fit for your needs.
MaterialThe material of a grill pan affects its heat conductivity, durability, and ease of cleaning. Common materials include cast iron, stainless steel, and non-stick aluminum. Cast iron retains heat well and provides excellent grill marks, but it is heavy and requires seasoning. Stainless steel is durable and easy to clean but may not heat as evenly. Non-stick aluminum is lightweight and easy to clean, but it may not last as long and can be prone to scratching. Choose cast iron if you want superior heat retention and don't mind the weight and maintenance. Opt for stainless steel if you prefer durability and ease of cleaning. Non-stick aluminum is best if you prioritize convenience and ease of use.
SizeThe size of the grill pan determines how much food you can cook at once. Grill pans come in various sizes, typically ranging from 8 to 12 inches in diameter. A larger pan allows you to cook more food simultaneously, which is ideal for families or entertaining guests. However, larger pans can be heavier and harder to store. Smaller pans are more manageable and easier to store but may not accommodate larger quantities of food. Consider your cooking habits and the number of people you usually cook for when choosing the size. If you often cook for a crowd, a larger pan is more suitable. For smaller households or limited storage space, a smaller pan may be more practical.
HandleThe handle of a grill pan affects its maneuverability and comfort during use. Handles can be made from various materials, including metal, plastic, and wood. Metal handles are durable and can withstand high temperatures, making them suitable for oven use. However, they can get very hot, so oven mitts are necessary. Plastic and wood handles stay cooler to the touch but may not be oven-safe. Some pans feature removable or foldable handles for easier storage. Choose a handle that feels comfortable in your hand and suits your cooking style. If you plan to use the pan in the oven, ensure the handle is oven-safe.
RidgesThe ridges on a grill pan create the characteristic grill marks and help drain away excess fat from the food. The height and spacing of the ridges can vary. Higher ridges provide more pronounced grill marks and better fat drainage but may be harder to clean. Lower ridges are easier to clean but may not produce as distinct grill marks. Closely spaced ridges offer more surface contact with the food, which can enhance browning. Consider how important grill marks and fat drainage are to you. If you prioritize these features, look for a pan with higher, well-spaced ridges. If ease of cleaning is more important, opt for lower ridges.
CompatibilityNot all grill pans are compatible with every type of stovetop. Some materials, like cast iron and stainless steel, work well on all stovetops, including induction. Non-stick aluminum pans may not be suitable for induction cooktops. Additionally, some pans are oven-safe, allowing for versatile cooking options. Check the manufacturer's specifications to ensure the grill pan is compatible with your stovetop and meets your cooking needs. If you have an induction cooktop, make sure the pan is induction-compatible. If you want to use the pan in the oven, ensure it is oven-safe.

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