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10 Best Grills 2025 in the United States

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Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

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Our Top Picks

#1

Winner

Weber SPIRIT 4-Burner Grill E-425 Liquid Propane Black

The Weber Spirit E-425 is a gas-powered grill designed for outdoor cooking enthusiasts who want a reliable, versatile grilling experience. It offers 428 square inches of cooking space, which is enough to prepare meals for medium to large groups comfortably. Equipped with four burners delivering a total of 19,000 BTUs, it provides consistent heat and quick temperature reach, allowing you to sear steaks or cook delicate items evenly. One standout feature is the Boost Burners that add 40% more heat in the sear zone, ideal for getting bold grill marks and flavors.

The grill’s build quality is solid, featuring porcelain-enameled cast-iron grates that hold heat well and are easy to clean, plus a cast-aluminum cook box that resists rust and peeling. Temperature control is straightforward with easy-to-use knobs and Snap-Jet ignition for quick, one-hand burner lighting. Additional benefits include a grease management system that simplifies cleaning and stainless steel Flavorizer Bars that enhance flavor while reducing flare-ups. Plus, the Weber Works side rails let you add useful accessories like lighting and tool hooks for convenience, though these extras are sold separately.

Although assembly is required and the grill weighs over 100 pounds, which makes it less portable, it suits anyone serious about outdoor grilling who values durability and cooking flexibility. The 10-year limited warranty also offers peace of mind regarding its long-term use.

#3

Blackstone Flat Top Gas Grill Griddle 2 Burner Propane Fuelled Rear Grease Management System, 1517, Outdoor Griddle Station for Camping, 28 inch

Rating
10.0
Fuel Type
Cooking Area
Material and Build Quality

Most important from
12015 reviews

Fuel Type
Ignition can be inconsistent on some burners, occasionally requiring manual lighting, but this does not detract from the overall cooking experience.
Cooking Area
Cooking on the griddle enhances food flavor remarkably, especially once properly seasoned to build a natural non-stick surface.
Material and Build Quality
The heavy cooking surface ensures durability but slightly limits portability compared to expectations.
Additional Features
Setup is quick and straightforward, with the grill arriving mostly assembled and folding legs that aid transport.

The Blackstone Flat Top Gas Grill Griddle is a versatile outdoor cooking option that runs on propane gas, making it easy to start and control with its battery-powered push-button ignition. Its sizable 470 square inch flat cooking surface allows you to prepare a wide range of foods, from breakfast favorites like eggs and pancakes to grilled cheeses and steaks, which suits families or outdoor enthusiasts who enjoy varied meals.

Blackstone grills generally provide solid heat output for even cooking across the griddle. The rear grease management system helps keep cleanup simple, and durable materials paired with foldable legs and industrial-strength caster wheels make this grill both sturdy and highly portable—ideal for backyard use or camping trips. Temperature control is handled via two burners, offering decent flexibility, though it may not be as precise as some dedicated BBQ grills with more advanced controls.

Additional storage space with side and bottom shelves adds convenience for prepping and holding ingredients. The flat top design differs from traditional grills, so if you prefer classic open-flame grilling or sear marks, this might not fully meet that expectation. This Blackstone griddle is suitable for those looking for an easy-to-use, portable gas griddle that handles various foods well and simplifies outdoor cooking with practical features.

Rating
10.0
Fuel Type
Cooking Area
Material and Build Quality

Most important from
12015 reviews

Fuel Type
Ignition can be inconsistent on some burners, occasionally requiring manual lighting, but this does not detract from the overall cooking experience.
Cooking Area
Cooking on the griddle enhances food flavor remarkably, especially once properly seasoned to build a natural non-stick surface.
Material and Build Quality
The heavy cooking surface ensures durability but slightly limits portability compared to expectations.
Additional Features
Setup is quick and straightforward, with the grill arriving mostly assembled and folding legs that aid transport.

Buying Guide for the Best Grills

Choosing the right grill can significantly enhance your outdoor cooking experience. Whether you're a seasoned grill master or a beginner, understanding the key specifications of grills will help you make an informed decision. Consider what you plan to cook, how often you'll use the grill, and where you'll be using it. This will guide you in selecting a grill that best fits your needs and lifestyle.
Fuel TypeThe fuel type of a grill determines how it is powered and can affect the flavor of your food, convenience, and cost. The main types are gas, charcoal, electric, and pellet. Gas grills are convenient and easy to use, making them great for quick meals. Charcoal grills offer a traditional smoky flavor and are ideal for those who enjoy the process of grilling. Electric grills are perfect for indoor use or areas with restrictions on open flames. Pellet grills use wood pellets for a unique flavor and are versatile for smoking and grilling. Choose based on your cooking style and where you plan to use the grill.
Cooking AreaThe cooking area is the total space available for grilling and is usually measured in square inches. This spec is important because it determines how much food you can cook at once. Small grills (up to 300 square inches) are suitable for individuals or small families. Medium grills (300-600 square inches) are great for families and small gatherings. Large grills (over 600 square inches) are ideal for entertaining large groups. Consider how many people you typically cook for and choose a grill with an appropriate cooking area.
BTUs (British Thermal Units)BTUs measure the heat output of gas grills. This spec is important because it affects how quickly and evenly your grill can cook food. A higher BTU rating means more heat, but it doesn't always mean better performance. Small grills typically have 10,000-20,000 BTUs, medium grills range from 20,000-40,000 BTUs, and large grills can have 40,000 BTUs or more. Consider the size of the grill and the type of cooking you plan to do. For high-heat searing, a higher BTU rating is beneficial, while for slow cooking and smoking, lower BTUs may suffice.
Material and Build QualityThe material and build quality of a grill affect its durability, heat retention, and maintenance. Common materials include stainless steel, cast iron, and porcelain-coated steel. Stainless steel is durable, rust-resistant, and easy to clean, making it a popular choice. Cast iron retains heat well and provides excellent searing but requires more maintenance to prevent rust. Porcelain-coated steel offers good heat retention and is easier to clean than bare cast iron. Choose a grill with high-quality materials that match your maintenance preferences and expected usage.
Temperature ControlTemperature control is crucial for achieving the desired cooking results. This spec is important because it allows you to cook different types of food at the right temperature. Gas grills typically have adjustable burners for precise control, while charcoal grills require manual adjustment of vents and coal placement. Electric grills often have built-in thermostats for easy temperature regulation. Pellet grills use digital controllers for precise temperature settings. Consider how much control you need over the cooking temperature and choose a grill that offers the appropriate level of adjustability.
Additional FeaturesAdditional features can enhance your grilling experience and provide added convenience. Common features include side burners, warming racks, rotisserie attachments, and built-in thermometers. Side burners are useful for cooking side dishes, while warming racks keep food warm without overcooking. Rotisserie attachments are great for roasting meats evenly. Built-in thermometers help monitor the grill's internal temperature. Consider which features will be most useful for your cooking style and choose a grill that includes those enhancements.

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