10 Best Japanese Knives 2025 in the United States

The Shun Classic Blonde 8" Chef's Knife is an excellent choice for both professional and home chefs who value precision and superior craftsmanship. The knife features a VG-MAX core with 68 layers of Damascus stainless steel cladding, providing exceptional sharpness and durability. The 16-degree edge is razor-sharp, making it ideal for a wide range of kitchen tasks from slicing to mincing.

One of the standout aspects is its D-shaped blonde Pakkawood handle, which is designed to offer a comfortable and secure grip for both left and right-handed users, enhancing control and reducing fatigue during use. Weighing 10.9 ounces, the knife is well-balanced, contributing to its ease of handling. However, its weight might be a bit heavier for those who prefer a lighter knife. The knife's blade length of 8 inches makes it versatile for most kitchen tasks.

It is important to note that while the knife is meticulously handcrafted in Japan and is dishwasher safe, it is recommended to hand wash to maintain its edge and finish. The free sharpening and honing service is a great value addition for maintaining the knife’s sharpness. While its premium price point might be a consideration for some buyers, the Shun Classic Blonde 8" Chef's Knife offers outstanding quality and performance, making it a valuable tool in any kitchen.

The Shun Premier 8 Piece Professional Block Set is a comprehensive collection that includes essential kitchen knives such as an 8-inch Chef’s Knife and a 4-inch Paring Knife, along with a Honing Steel and an 11-Slot Bamboo Knife Block. The blades are made from high-quality VG-MAX steel with 68 layers of Damascus cladding, offering superior sharpness with a 16-degree edge. This ensures precise cuts and long-lasting performance. The knives feature a distinctive hammered tsuchime finish to prevent food from sticking, enhancing the user experience.

The handles are made from contoured Pakkawood, providing a comfortable and secure grip for both left and right-handed users. Each knife is meticulously handcrafted in Japan, showcasing traditional knife-making expertise and superior quality. The set also includes free sharpening and honing services, adding to its value. However, the set's weight of 11.85 pounds may be considered heavy for some users, and it requires hand washing, which might be inconvenient for those who prefer dishwasher-safe options. This set is ideal for cooking enthusiasts and professional chefs who appreciate high-quality Japanese craftsmanship and are looking for a durable, well-balanced knife set.