10 Best Lobster Shears 2024 in the US

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Multi-Functional Scissors: Ideal for meat, herbs, and seafood tasks.

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Ergonomic Handles: Non-slip grips for comfortable, precise control.

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Rust-Resistant Blades: High-grade stainless steel for long-lasting sharpness.

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Effortless Seafood Prep: Seafood scissors simplify shell cracking and peeling.

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Lifetime Guarantee: Risk-free purchase with a money-back guarantee.

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Material: Heavy gauge brushed stainless steel construction

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Easy Cleaning: Shears pull apart for easy cleaning

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Precision Cutting: Finely honed edges and micro-serrated upper blade

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Bone Notch: Bone notch for cutting small poultry bones and joints

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Dishwasher Safe: Dishwasher safe for convenient cleaning

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High-Quality Material: Made of high-strength Japanese AUS-8 heavy-duty stainless steel.

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Multipurpose Use: Ideal for kitchen tasks and daily use, including cutting various foods and materials.

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Ergonomic Design: Solid stainless steel non-slip handles for comfortable and effortless cutting.

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Easy to Clean: All steel construction with strong rivets, dishwasher safe and rust-resistant.

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Lifetime Warranty: Includes a lifetime replacement warranty and excellent customer support.

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Sharp, stainless steel blades: Cut through shells and fish with ease

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Curved design: Ideal for lobster tails, crab claws, and shrimp

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Built-in cracker: Provides all-in-one convenience

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Soft, non-slip handles: Comfortable and secure even when wet

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Dishwasher safe: Easy to clean

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High-Strength Japanese AUS-10 Stainless Steel: Blades made of 4mm thick, HRC: 60±1 stainless steel with 11 mirror polishing processes.

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Restaurant Grade Kitchen Shears: Heavy duty built quality, suitable for various kitchen and daily tasks.

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True Ergonomic Handle: Solid stainless steel non-slip handles designed for right-handed users.

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Easy Clean Removable Blade: Detachable blades for easy cleaning, dishwasher safe, excellent anticorrosion performance.

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Lifetime Service Included: Lifetime service and trademark customer support included with purchase.

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Specially Designed for Seafood: Easily cut through hard shells of crabs, lobsters, and more.

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Narrow Angled Blade: Thin blade fits into crab legs, angled design for easy cutting.

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Micro Serrated Blade Edge: Finely serrated blades cut through hard, slippery shells effortlessly.

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Razor-Sharp Japanese Steel: High-quality, rust-resistant Japanese stainless steel blades.

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Compact Size: Total size: 6.7 x 3.3 x 0.6 inches, blade length: 1.7 inches.

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Versatile Scissors: Cuts pork, beef, shrimp, noodles, vegetables, and fruits into small pieces.

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Crab Leg Cracker Tool: Handles crab, crab legs, lobster, and various seafood for a relaxing dinner.

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Dual-Use Spoon & Fork: 420j2 stainless steel; fork for picking meat, spoon for scraping fruit puree.

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Perfect Gift: Stylish and functional, ideal for housewarming, Thanksgiving, Christmas, or birthdays.

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Versatile Use: Snip, crack or de-vein a variety of shellfish

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Compact Size: Measures 7-inches by 3-1/4-inches by 1/4-inches

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Durable Blades: Features 4-inch stainless steel blades

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Comfortable Handle: Equipped with a comfortable Santoprene handle

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Dishwasher Safe: Easy to clean as it is dishwasher safe