10 Best Matcha Tea 2024 in the US

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Organic Ceremonial Grade: Certified organic by JAS, made from first harvest leaves.

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Mild, Mellow Taste: Smooth taste with notes of raw cacao, no bitterness.

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Boosts Focus and Energy: L-theanine provides steady energy for up to 6 hours.

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Made in Kagoshima: Produced in volcanic soil, known for unique terroir.

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Shade Grown and Freshly Ground: Processed into tencha, ground before export to USA.

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Premium Organic Japanese Matcha: Top-tier ceremonial grade matcha in a 1.06 oz / 30 g pouch.

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Fresh Authentic Matcha: Sourced from Uji and Kagoshima, Japan, and stone-ground to perfection.

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Health Benefits: Contains antioxidants, caffeine, and L-theanine for jitter-free energy.

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Certifications: USDA Organic, Vegan, Gluten-Free, Dairy-Free, Keto Friendly.

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Flavor Profile: Smooth with nutty notes and floral sweetness, 30-40mg caffeine per serving.

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Premium Japanese Ceremonial Grade: Made from first harvest tea leaves from Uji Kyoto.

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Freshness Guaranteed: Tencha ground into powder before leaving Japan, sealed air-tight.

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Smooth and Balanced Flavor: Ideal for beginners, perfect for lattes and teas.

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Boosts Focus and Energy: Contains L-theanine for steady energy without coffee jitters.

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Authentic Uji Matcha: Produced using centuries-old techniques from Uji, Japan.

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Cafe Style Matcha: Crafted by baristas for coffee shop quality at home.

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Easy to Make: Just add water and milk for a quick matcha latte.

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Premium Japanese Matcha: Made with organic matcha and natural flavors.

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Low Caffeine: Less caffeine than coffee, with an energy boost.

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USDA Certified Organic: 100% organic, plant-based, gluten-free, GMO-free.

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Rich in Antioxidants: Packed with vitamins, minerals, amino acids, and EGCG's.

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USDA Certified Organic: Meets stringent USDA Organic rules and requirements.

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Lab Tested for Purity: Tested for lead and heavy metals by third-party labs.

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BPA-Free Packaging: Only Matcha tea with certified BPA-free packaging.

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Farm Direct to Customer: Eliminates middlemen, offering quality at a good price.

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Café Style Matcha: Crafted by baristas for a perfect vanilla matcha latte at home.

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Easy to Make: Just add mix to warm water, combine with milk, and enjoy.

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Premium Japanese Matcha: Made of organic Japanese matcha, cane sugar, and natural vanilla flavors.

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Certified Organic: 100% USDA certified organic, plant-based, gluten-free, and GMO-free.

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Less Caffeine: Contains less caffeine than coffee, providing a gentle energy boost.

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Authentic Japanese Origin: First harvest matcha from Japan.

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Rich in Antioxidants: Great source of natural energy and mental clarity.

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Contains L-Theanine: Provides good, clean energy and aids digestion.

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Heavy Metal Tested: Ensures safety and non-irradiation.

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Culinary Grade: Unflavored, versatile for various recipes.

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Delicious Flavor: Notes of sweetness and umami with a slight and pleasant bitterness.

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Quality Ingredients: Made with Organic, Ceremonial Grade A Matcha and 100% Japanese green tea.

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Dietary Friendly: Vegan, gluten-free, USDA certified organic.

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Versatile Enjoyment: Can be enjoyed hot or iced.

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Affordable Alternative: One tin makes 30 cups.

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Organic Ceremonial Grade: 100% organic matcha from Uji, Japan, made from tender spring leaves.

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Rich and Complex Flavor: Sweet, earthy, smooth, and velvety consistency when whisked into water.

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Boosts Energy and Focus: Provides clean, consistent energy and mental clarity without a crash.

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Easy to Brew: Whisk 1 tsp matcha powder into 5 oz hot water at 160°F for traditional tea.

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Healthy Habits: 30g size lasts 2 weeks with daily use; subscribe and save for convenience.

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Certified Organic & Non-GMO: USDA-Certified Organic Matcha sourced from Kagoshima, Japan.

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1st & 2nd Harvest Blend: Blend of ceremonial and 2nd harvest leaves for balanced taste.

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Versatile & Easy to Use: Perfect for drinking, baking, and blending without special equipment.

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Caffeine Without Jitters: Contains L-Theanine for slow caffeine absorption and steady energy.

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SEN CHA Naturals Mission: Sourcing the best Japanese matcha for easy daily green tea routine.