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10 Best Meat Slicer For Bacon 2025 in the United States

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Our Top Picks

#1

Winner

Meat Slicer 200W Electric Deli Food Slicer with 2 Removable 7.5" Stainless Steel Blade, Adjustable Thickness for Home Use, Child Lock Protection, Easy to Clean, Cuts Meat, Bread and Cheese

The Meat Slicer 200W Electric Deli Food Slicer is a versatile and powerful tool designed for home use. It features a 200W motor that delivers efficient slicing power, making it suitable for a variety of foods, including meat, cheese, bread, and vegetables. The slicer comes with two 7.5-inch stainless steel blades—serrated for tougher foods like frozen meat and non-serrated for softer items like bread and vegetables. This dual-blade approach ensures precision and versatility in slicing tasks.

Additionally, the adjustable thickness setting allows you to slice food from super thin to approximately 3/4 inches thick, providing flexibility for different slicing needs. The build quality is robust, with a cast iron construction that adds durability. Safety is well-addressed with a child lock feature, and the requirement to press both the safety lock and power button simultaneously prevents accidental operation. The non-slip suction cup feet keep the slicer stable during use.

Cleaning is straightforward, as several parts are removable, including the blade, food carriage, slide-rod extension, and food pusher, promoting thorough sanitation. However, the slicer is relatively heavy at 10.12 pounds, which might make it less portable. The requirement to hand wash the parts could be seen as a drawback compared to dishwasher-safe options. This meat slicer is ideal for home cooks who want precise and versatile slicing capabilities while maintaining safety and ease of use.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Blade Size
The blade is high-carbon stainless steel, ensuring a sharp edge for effective slicing.
Motor Power
The slicer has enough power to cut through meat at a good pace without bogging down the motor.
Ease of Cleaning
Cleaning is straightforward, though you need to ensure all bits are removed.
#2

OSTBA Meat Slicer Electric Deli Food Slicer with Child Lock Protection, Removable 7.5’’ Stainless Steel Blade and Food Carriage, Adjustable Thickness Food Slicer Machine for Meat, Cheese, Bread(150W)

The OSTBA Meat Slicer Electric Deli Food Slicer stands out with its 7.5-inch stainless steel blade, which is effective for various slicing tasks including meats, cheese, and bread. Powered by a 150W motor, it ensures efficient slicing with a consistent and sharp cut. The adjustable thickness feature, ranging from super thin to approximately 3/4 inches, allows for versatile use, catering to different slicing preferences and needs.

Constructed from cast iron, the material and build quality appear durable and sturdy, ensuring longevity with proper care. Safety is a significant aspect of this slicer, featuring a child lock protection that requires simultaneous pressing of the safety lock and power button to operate, thereby reducing the risk of accidental activation. Additionally, non-slip suction cup feet provide stability during use. Cleaning is relatively straightforward with removable components such as the blade, food carriage, slide-rod extension, and food pusher. This makes the sanitation process more manageable and helps maintain hygiene.

On the downside, the slicer is semi-automatic, which may require more user involvement compared to fully automatic models, and it is recommended for hand wash only, which could be seen as less convenient. Weighing 8.6 pounds, it is relatively lightweight, making it easy to handle and store. The OSTBA meat slicer is a solid choice for home use, particularly for individuals needing a reliable slicer for various types of food.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Motor Power
The slicer excels at producing thin, evenly sliced deli meats when used correctly, without bogging down the motor.
Adjustable Thickness
It's essential to let the blade do the work and avoid pressing too hard, which can cause uneven slicing.
Material and Build Quality
The blade is indeed high-carbon stainless steel, making it easy to sharpen and ensuring a sharp edge.
Ease of Cleaning
Cleaning the slicer is straightforward, with removable components that make the process manageable.
#3

BESWOOD 10" Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and for Home use 240W BESWOOD250

The BESWOOD 10" Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer is a solid choice for those who frequently slice bacon, along with other meats, cheeses, and vegetables. One of its standout features is the premium chromium-plated steel blade, which offers excellent durability and resistance to corrosion, ensuring that it stays sharp for longer periods without the need for frequent sharpening. This is particularly beneficial for home cooks and commercial users alike who want consistent and precise cuts.

The 240W motor provides ample power for slicing through various foods effortlessly, making it ideal for preparing large batches or meal prepping. Users will appreciate the adjustable thickness feature, allowing for customization of slice thickness, which is especially handy when preparing bacon to suit personal preferences.

Safety is also a priority with the BESWOOD slicer, featuring a double illuminated ON/OFF switch that utilizes a lower voltage to minimize shock risk, making it safer for users. The slicer weighs in at 33 pounds, which might be cumbersome for some users who require portability. The hand wash only care instructions could be a drawback for those looking for more convenient cleaning options, as it may require more time and effort to maintain. Additionally, while it boasts a solid build, the aluminum and steel construction may not appeal to everyone, particularly if they prefer lighter plastic alternatives that are easier to maneuver.

The BESWOOD slicer is well-suited for serious cooks looking to slice bacon and other foods with precision and efficiency. However, potential buyers should consider its weight and cleaning requirements in relation to their specific needs.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Motor Power
The belt drive results in a much quieter and smoother slicer.
Adjustable Thickness
Slices at the 3 setting were perfect for thick cut style bacon with little to no tearing, indicating the blade was sharp upon arrival.
Material and Build Quality
It looked and felt like a commercial machine, slicing everything with ease and making very thin shavings.
Safety Features
Most important, be careful of the blade when cleaning; cut-proof gloves are highly recommended.
Ease of Cleaning
Setup is an absolute breeze even with an initial cleaning and lubrication; performance was better than expected.

Buying Guide for the Best Meat Slicer For Bacon

Choosing the right meat slicer for bacon can make a significant difference in your kitchen efficiency and the quality of your slices. A good meat slicer will allow you to achieve consistent, even slices of bacon, which is essential for cooking and presentation. When selecting a meat slicer, consider the following key specifications to ensure you get the best fit for your needs.
Blade SizeThe blade size of a meat slicer is crucial because it determines the thickness and size of the slices you can achieve. Blade sizes typically range from 7 to 14 inches. Smaller blades (7-9 inches) are suitable for light, occasional use and smaller cuts of meat. Medium blades (10-12 inches) are more versatile and can handle a wider variety of meats, including bacon. Larger blades (13-14 inches) are ideal for heavy-duty use and larger cuts. If you plan to slice a lot of bacon regularly, a medium to large blade size would be more efficient.
Motor PowerMotor power is important because it affects the slicer's ability to cut through meat efficiently. Motor power is usually measured in watts or horsepower. Lower power motors (100-200 watts) are suitable for light, occasional use. Medium power motors (200-300 watts) are good for regular home use and can handle most slicing tasks, including bacon. High power motors (300+ watts) are designed for heavy-duty, frequent use and can slice through thick cuts of meat with ease. For slicing bacon, a medium power motor should be sufficient unless you plan to use the slicer very frequently.
Adjustable ThicknessThe ability to adjust the thickness of your slices is essential for achieving the perfect bacon slice. Most meat slicers come with an adjustable thickness feature, allowing you to set the slice thickness from very thin to thick. This is important because different recipes and cooking methods may require different slice thicknesses. Look for a slicer that offers a wide range of thickness settings, typically from 0 to 15mm. This will give you the flexibility to slice bacon to your preferred thickness.
Material and Build QualityThe material and build quality of a meat slicer affect its durability and ease of cleaning. Slicers made from stainless steel or high-quality aluminum are more durable and resistant to rust and corrosion. They are also easier to clean, which is important for maintaining hygiene. Plastic components may be less durable and harder to clean. For slicing bacon, a slicer with a sturdy build and high-quality materials will ensure long-term use and better performance.
Safety FeaturesSafety features are important to prevent accidents while using the meat slicer. Look for slicers with features such as a blade guard, non-slip feet, and a safety lock. A blade guard protects your hands from the sharp blade, non-slip feet keep the slicer stable during use, and a safety lock prevents the slicer from being accidentally turned on. These features are especially important if you are new to using a meat slicer or if you have children around.
Ease of CleaningEase of cleaning is an important consideration because meat slicers can accumulate grease and meat residue, which can affect performance and hygiene. Look for slicers with removable blades and components that are dishwasher safe. This will make the cleaning process much easier and more efficient. Regular cleaning is essential to maintain the slicer's performance and ensure food safety.

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