10 Best Omega Masticating Juicers 2024 in the US

1.

Large Capacity: 68 oz (2-liter) capacity for batch juicing without the need for pre-cutting produce.

2.

Easy Assembly and Cleanup: Simplified parts with an all-in-one auger and no screens for straightforward assembly and cleaning.

3.

Versatile Juicing: Capable of making a variety of juices, nut milks, ice cream, and more.

4.

Auto-Detection Mode: Automatically adjusts from forward to reverse for efficient juicing and optimal yield.

5.

60-Second Memory: Retains the last used settings for 60 seconds to easily add more ingredients.

1.

High Juice Yield: Triple stage auger for maximum juice extraction.

2.

Cold Press Technology: 80 RPM minimizes heat and oxidation for nutrient retention.

3.

Versatile Nutrition System: Makes baby food, nut butters, milks, pasta, and sorbets.

4.

Quiet Operation: Operates with less noise than high-speed juicers.

5.

Easy to Clean: Simple cleaning with sink rinse or dishwasher safe.

1.

Cold Press Technology: Operates at 80 RPM to minimize heat and oxidation, enhancing nutrient extraction and enzyme preservation.

2.

Multifunctional: Capable of making nut butter, extruding pasta, grinding coffee, mincing herbs, creating baby food, and more.

3.

Dual-Stage Masticating: Extracts maximum nutrients, vitamins, and juice with minimal waste from a variety of produce.

4.

Adjustable End Cap: Comes with 5 pressure settings for optimized juice output and automatic pulp ejection for continuous juicing.

5.

Quiet Operation: Features a gear reduction equivalent to a 2HP motor for powerful, yet quiet juice extraction.

1.

Cold Press Technology: Operates at 80 RPMs to minimize heat and oxidation, enhancing nutrient extraction.

2.

Max Flavor & Nutrients: Uses triple-stage masticating technology for high nutrient and juice yield from minimal produce.

3.

Adjustable End Caps: Includes a special cap for celery and another for different fruits and vegetables, optimizing juice extraction.

4.

User-Friendly Design: Features a large feed chute, extra-large feed tray, built-in handle, and automatic pulp ejection for easy use and cleaning.

5.

Extended Warranty: Comes with an industry-leading 15-year coverage on parts and performance.

1.

Cold Press Technology: Operates at 80 RPM to reduce heat and oxidation, enhancing nutrient preservation and enzyme integrity.

2.

Versatile Nutrition System: Capable of making nut butter, extruding pasta, grinding spices, mincing herbs, creating baby food, frozen desserts, and soy milk.

3.

Triple-Stage Masticating: Extracts maximum nutrients, vitamins, and flavor from minimal amounts of produce, ensuring efficient juicing.

4.

Adjustable End Cap: Comes with 3 pressure settings for optimized juice extraction and output.

5.

Compact Design: Smaller size makes it ideal for travel and suitable for small kitchens, with automatic pulp ejection for continuous juicing.

1.

10-Year Coverage: Industry-leading warranty on parts and performance.

2.

Longer Shelf Life: Gentle squeezing reduces heat and oxidation, preserving enzymes.

3.

3-Inch Feed Chute: Accommodates whole fruits, reducing prep time.

4.

Smart Cap: Prevents drips and allows for juice mixing.

5.

Easy to Clean: Rotary cleaning screen and automatic pulp ejection.

1.

15-Year Coverage: Industry-leading coverage on parts and performance.

2.

High Yield Auger: Dual-edge auger strains more juice and breaks down fiber.

3.

No Drip Juice Tap: Juice tap can be closed to prevent mess and mix juice.

4.

Compact Vertical Design: Contemporary design for high extraction and healthy juice.

5.

Longer Shelf Life: Low-speed operation preserves enzymes and reduces oxidation.

1.

15-Year Coverage: Industry-leading coverage on parts and performance.

2.

Healthy Juices: Extracts maximum nutrients and juice from minimal produce.

3.

Compact Design: Square footprint and cube form factor saves counter space.

4.

Low Speed Operation: Operates at 80 RPMs to minimize heat and oxidation.

5.

Versatile Nutrition System: Creates nut butters, baby food, and more.