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Pastry Cookbooks

10 Best Pastry Cookbooks 2025 in the United States

Name: 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More (100 Baking Recipes for Every Kitchen)
Brand: Chronicle Books
Price: 23.97 USD
Availability: InStock

From leading brands and best sellers available on the web.

Winner

Chronicle Books

100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More (100 Baking Recipes for Every Kitchen)

9.8

score

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The King Arthur Baking School: Lessons and Recipes for Every Baker

9.6

score

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Countryman Press

The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)

9.4

score

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Ten Speed Press

Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]

9.1

score

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Chronicle Books

Tartine: Revised Edition: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites

8.8

score

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Houghton Mifflin Harcourt

The Baking Bible

8.6

score

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FLAMMARION

French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

8.3

score

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Harper

The Magnolia Bakery Handbook: A Complete Guide for the Home Baker

8.0

score

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LINGKU

The Book On Pie: Everything You Need to Know to Bake Perfect Pies

7.7

score

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#10

DUCASSE EDITION

Opera Patisserie: Essential Recipes for French Pastry

7.4

score

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10 Best Pastry Cookbooks 2025 in the United States

100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More (100 Baking Recipes for Every Kitchen)

The King Arthur Baking School: Lessons and Recipes for Every Baker

The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)

Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]

Tartine: Revised Edition: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites

The Baking Bible

French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

The Magnolia Bakery Handbook: A Complete Guide for the Home Baker

The Book On Pie: Everything You Need to Know to Bake Perfect Pies

Opera Patisserie: Essential Recipes for French Pastry

FAQ

What are the best pastry cookbooks for beginners?

Who are the top pastry chefs that have authored cookbooks?

What pastry cookbooks have the most comprehensive recipes?

Can you recommend pastry cookbooks with good reviews?

Are there any pastry cookbooks available in digital format?

10 Best Pastry Cookbooks 2025 in the United States

100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More (100 Baking Recipes for Every Kitchen)

The King Arthur Baking School: Lessons and Recipes for Every Baker

The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)

Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]

Tartine: Revised Edition: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites

The Art of French Pastry: A Cookbook

Cook's Illustrated Baking Book

Everything Chocolate: A Decadent Collection of Morning Pastries, Nostalgic Sweets, and Showstopping Desserts

The Great British Bake Off: Get Baking for Friends and Family

Tartine No. 3: Ancient Modern Classic Whole

The Baking Bible

French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

The Magnolia Bakery Handbook: A Complete Guide for the Home Baker

The Book On Pie: Everything You Need to Know to Bake Perfect Pies

Opera Patisserie: Essential Recipes for French Pastry

Pastry Books

Cookbooks

PBS Cookbooks

Pasta Cookbooks

FAQ

What are the best pastry cookbooks for beginners?

Who are the top pastry chefs that have authored cookbooks?

What pastry cookbooks have the most comprehensive recipes?

Can you recommend pastry cookbooks with good reviews?

Are there any pastry cookbooks available in digital format?