10 Best Propane Grill With Rotisserie 2024 in the US

1.

Extra-large sear zone: Intense heat for cooking multiple steaks at once.

2.

Grill locker: Stores large grillware and grilling tools.

3.

WEBER CRAFTED frame kit: Accommodates custom-fit grillware like pizza stone.

4.

Side burner: Provides extra cooking space for sauces and sides.

5.

PureBlu burners: Consistent flame and even heat across the surface.

1.

High BTU Output: 80,000 BTU's for powerful cooking performance

2.

Stainless Steel Burners: 4 durable stainless steel main burners

3.

Large Cooking Area: 900 sq. in. total cooking space for versatility

4.

LED Control Knobs: LED Spectrum night light control knobs for safety

5.

Infrared Rotisserie Burner: Infrared rear burner for rotisserie cooking

1.

High Heat Output: Equipped with 4 Stainless Steel main burners delivering a total of 48,000 BTUs per hour for powerful cooking performance.

2.

Large Cooking Area: Offers 500 square inches of main cooking space, capable of cooking up to 31 burgers simultaneously, plus additional space with a warming rack and side burner.

3.

Even Heat Distribution: Features Stainless Steel sear plates that ensure even heat distribution for consistent cooking results.

4.

JETFIRE Ignition System: Includes a reliable flame throwing JETFIRE ignition system for quick and easy start-ups, with a back-up feature allowing burners to light off each other.

5.

Infrared Sizzle Zone Side Burner: Comes with an infrared side burner capable of reaching 1800 degrees in 30 seconds, ideal for searing steaks to perfection.

1.

Stainless Steel Burners: Four main burners with 72,000 BTUs for powerful heat.

2.

Large Cooking Area: 723 sq. in. total with 513 sq. in. primary cooking space.

3.

Cast Iron Cooking Grates: Porcelain coated for even cooking.

4.

Knob Lights: Increased visibility at night with illuminated knobs.

5.

Viewing Lid: Clearview technology for monitoring without opening the lid.

1.

S Style Cooking Grids: 7.5mm thick, durable, heavy-duty surface.

2.

SafetyGlow Lighting: Indicates active burners for safer grilling.

3.

Side Infrared Burner: 14,000 BTU for high heat searing up to 1,800°F.

4.

Dual Level Sear Plates: Even heat distribution, prevents hot/cold spots.

5.

Rear Infrared Rotisserie: 18,000 BTU for professional rotisserie cooking.

1.

Cooking Area: 475 sq. in. primary space, 130 sq. in. warming rack, fits 24 burgers.

2.

BTU Rating: 36,000 BTU main burners, 10,000 BTU side burner.

3.

Grates: Porcelain-coated cast-iron grates resist rust and are easy to clean.

4.

Control Knobs: LED-illuminated knobs for style and night grilling.

5.

Ignition: Electronic ignition for reliable starts every time.

1.

Burners: 4 Stainless Steel Main Burners, Produces 66,000 BTU's

2.

Cooking Area: Feed a Crowd with 760 in² Total Cooking Area

3.

Cooking Grids: Durable, Marine Grade 7.5 mm Stainless Steel Iconic WAVE Cooking Grids

4.

Rotisserie Burner: Powerful Infrared Rear Rotisserie Burner with an Included Rotisserie Kit

5.

Ignition System: JETFIRE Ignition System That Shoots a Jet of Flame

1.

Stainless Steel Burners: Six main 304 stainless steel burners and one side burner with 84,000 total BTUs.

2.

Large Cooking Area: 900 sq. in. total cooking area; 634 sq. in. primary and 266 sq. in. warming rack.

3.

Stainless Steel Cooking Grates: Designed for even cooking.

4.

Stainless Steel Flame Tamers: Ensure even heat and deliver great flavors.

5.

Rotisserie Kit: Includes motor, spit rod, 2-forks with 4-prongs each, and L-Bracket mount.

1.

Extra Prep Space: Side shelf for plates, tools, and seasonings; foldable lid for extra workspace

2.

Strong Performance: Four main burners (10,000 BTU each), sear burner (14,000 BTU), side burner (10,000 BTU)

3.

Spacious Cooking Space: 738 sq. in. total cooking space; accommodates about 34 hamburgers

4.

Precise Heat Control: Electronic ignitor button; control knobs for temperature adjustment; integrated gauge

5.

Cooking Versatility: Diamond-shaped cast iron grates; sear burner for steaks; lidded side burner for side dishes

1.

Extra Prep Space: Side shelf and foldable lid for additional workspace

2.

Spacious Cooking Space: 738 sq. in. total cooking area, fits about 34 hamburgers

3.

Strong Performance: Seven burners with a total of 74,000 BTU output

4.

Precise Heat Control: Electronic ignitor and control knobs for temperature adjustment

5.

Cooking Versatility: Sear burner, lidded side burner, and rear burner for various cooking styles