10 Best Propane Pizza Ovens 2025 in the United States

The Ooni Koda 16 Gas Pizza Oven is a versatile outdoor cooking device designed to make large, stone-baked pizzas efficiently. One of its standout features is the ability to reach up to 950°F, allowing you to cook a pizza in just 60 seconds. This rapid cooking time is backed by its efficient gas heating method and the heat-retaining properties of its powder-coated carbon steel shell. For ease of use, it comes almost ready to go straight from the box—just unfold the legs, insert the pizza stone, connect it to a gas tank, and ignite the gas. This user-friendly setup makes it accessible even for those who are not used to outdoor cooking appliances.

Its portability is another plus, making it a great option for various outdoor settings such as backyards or campsites. Weighing 40 pounds, it is relatively easy to move around and store when not in use. Additionally, the Ooni Koda 16's versatility extends beyond pizza, as it can also be used to roast meat, fish, and vegetables with the right accessories. However, it's worth noting that the oven requires a propane gas tank, which may be an extra expense if you don’t already have one. Users should also be prepared for the high temperatures it reaches, which necessitate careful handling.

The build quality and materials are generally praised, but the price point could be a consideration for those on a tighter budget. Ideal for pizza enthusiasts and outdoor cooking aficionados, the Ooni Koda 16 blends convenience with high performance for a premium pizza-making experience at home.

The Halo Versa 16 Propane Gas Outdoor Pizza Oven is designed to make outdoor pizza cooking both enjoyable and efficient. One of its standout features is the ability to cook up to a 16” pizza in under 5 minutes, thanks to its patented dual burner system and a rotating Cordierite cooking stone that ensures even cooking without constant manual rotation.

The temperature range of up to 950°F allows for achieving that perfect crispy crust similar to traditional wood-fired ovens. The oven is relatively portable and user-friendly, making it a great addition to any outdoor cooking setup.

The Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven is a versatile and portable option for pizza enthusiasts. Weighing only 26.4 pounds and with foldable legs and a removable chimney, it's designed for easy transport and setup, making it ideal for outdoor gatherings and adventures. With a cooking capacity of 12 inches, it can fire up to a high temperature of 950°F, allowing you to cook authentic stone-baked pizzas in just 60 seconds.

This oven offers the flexibility of using wood, charcoal, or propane gas (with an additional burner attachment), giving you multiple fuel options based on your preference. The fuel tray is designed to maximize airflow, ensuring efficient and powerful heat with minimal ash cleanup required. Made from stainless steel and cordierite stone, the build quality is robust and durable, promising longevity.

The ease of use is enhanced by its quick setup time and simple fuel switching, while cleaning is kept manageable thanks to the efficient fuel tray design. However, the need to purchase the gas burner attachment separately may be seen as a downside for those who prefer gas cooking. Additionally, while the 12-inch size is good for personal and small group use, it may not be sufficient for larger gatherings. The Ooni Karu 12 is a solid choice for anyone passionate about making great pizzas at home or on the go.