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10 Best The Cookbooks 2025 in the United States

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Our Top Picks

#1

Winner

The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day (The Complete ATK Cookbook Series)

Rating
9.8
Chosen by1,124
Cuisine Type
Skill Level
Dietary Preferences

Most important from
20969 reviews

Cuisine Type
This cookbook is a must-have for anyone looking to change their diet or find great Mediterranean dishes.
Skill Level
The authors explain cooking techniques and provide helpful tips, making the recipes easy to follow and preparation efficient.
Dietary Preferences
Nutritional information is provided for each recipe, adding to the book's value.
Recipe Variety
This cookbook offers fantastic, delicious recipes like zucchini and feta fritters, scallops with orange/lime dressing, and orzo with lemon shrimp.
Ingredient Accessibility
Ingredients might not be pantry staples, but once stocked, they become regulars in your kitchen.

The Complete Mediterranean Cookbook is a comprehensive guide to Mediterranean cuisine, offering 500 recipes that cater to a wide range of dietary preferences. The recipes are easy to follow, making this cookbook suitable for both beginners and experienced cooks. The variety of recipes ensures there's something for everyone, from appetizers to desserts, and the focus on healthy, vibrant dishes aligns well with Mediterranean dietary principles.

One of the strengths of this cookbook is its emphasis on ingredient accessibility, making it easier for users to find what they need at local grocery stores. The visual appeal is another highlight – the cookbook features beautiful, full-color photos that inspire and guide readers. Additionally, America's Test Kitchen's reputation lends credibility to the author's expertise, ensuring that the recipes are well-tested and reliable.

However, the book's weight and size might make it less convenient for some users to handle. Additionally, while the book covers a wide range of recipes, those looking for a deep dive into specific dietary needs (e.g., gluten-free, vegan) might find the options somewhat limited. This cookbook is an excellent addition for anyone interested in exploring Mediterranean cuisine and incorporating healthy, flavorful dishes into their daily routine.

Rating
9.8
Chosen by1,124
Cuisine Type
Skill Level
Dietary Preferences

Most important from
20969 reviews

Cuisine Type
This cookbook is a must-have for anyone looking to change their diet or find great Mediterranean dishes.
Skill Level
The authors explain cooking techniques and provide helpful tips, making the recipes easy to follow and preparation efficient.
Dietary Preferences
Nutritional information is provided for each recipe, adding to the book's value.
Recipe Variety
This cookbook offers fantastic, delicious recipes like zucchini and feta fritters, scallops with orange/lime dressing, and orzo with lemon shrimp.
Ingredient Accessibility
Ingredients might not be pantry staples, but once stocked, they become regulars in your kitchen.
#2

Go-To Dinners: A Barefoot Contessa Cookbook

Rating
9.6
Cuisine Type
Skill Level
Recipe Variety

Most important from
3606 reviews

Cuisine Type
Ina Garten skillfully balances traditional cooking with contemporary flavors, ensuring that each dish feels both timeless and modern.
Skill Level
The focus is on dinners that are both easy to prepare and impressive enough for entertaining.
Recipe Variety
The book is brimming with a variety of recipes, each embodying Ina's philosophy of using good quality, easily accessible ingredients to create delicious meals.
Ingredient Accessibility
The book is brimming with a variety of recipes, each embodying Ina's philosophy of using good quality, easily accessible ingredients to create delicious meals.
Visual Appeal
The cookbook is beautifully presented, with stunning photography that not only showcases the dishes but also serves as inspiration for plating and presentation.
Author's Expertise
Ina Garten brings her signature style of simple elegance and undeniable flavor to every page, making this cookbook a delightful addition to any kitchen.

The 'Go-To Dinners: A Barefoot Contessa Cookbook' offers a range of accessible and practical recipes perfect for weeknight dinners. Authored by Ina Garten, a well-known figure in the culinary world, this cookbook benefits from her extensive experience and trusted reputation. The cuisine type primarily leans towards American with a sophisticated twist, making it appealing for those looking to elevate everyday meals.

The recipes are generally suited for home cooks with basic to intermediate skill levels, ensuring that most readers won't find them overly challenging. However, some might find certain recipes slightly demanding if they are complete beginners. While the cookbook does not focus heavily on specific dietary preferences, it includes a decent variety of recipes that could be adapted for different diets with some modifications. When it comes to ingredient accessibility, most recipes use common ingredients that can be found in regular grocery stores, though a few dishes might call for more unique items, which could be harder to source for some.

Visually, the cookbook is highly appealing, with vibrant photographs that not only showcase the dishes beautifully but also inspire readers to try the recipes. The hardcover format and high-quality print add to its allure. One potential drawback is that the cookbook, being a hardcover and weighing 2.3 pounds, may not be as portable or easy to handle while cooking. In summary, this cookbook is an excellent addition for those who enjoy cooking and want reliable, delicious dinner recipes from a trusted culinary expert.

Rating
9.6
Cuisine Type
Skill Level
Recipe Variety

Most important from
3606 reviews

Cuisine Type
Ina Garten skillfully balances traditional cooking with contemporary flavors, ensuring that each dish feels both timeless and modern.
Skill Level
The focus is on dinners that are both easy to prepare and impressive enough for entertaining.
Recipe Variety
The book is brimming with a variety of recipes, each embodying Ina's philosophy of using good quality, easily accessible ingredients to create delicious meals.
Ingredient Accessibility
The book is brimming with a variety of recipes, each embodying Ina's philosophy of using good quality, easily accessible ingredients to create delicious meals.
Visual Appeal
The cookbook is beautifully presented, with stunning photography that not only showcases the dishes but also serves as inspiration for plating and presentation.
Author's Expertise
Ina Garten brings her signature style of simple elegance and undeniable flavor to every page, making this cookbook a delightful addition to any kitchen.
#3

The Barefoot Contessa Cookbook

Rating
9.4
Cuisine Type
Skill Level
Dietary Preferences

Most important from
2018 reviews

Cuisine Type
This first cookbook by Ina Garten is a delightful cross between the high-end Martha Stewart 'Entertaining' and the very local 'The Lady and Sons' by Paula Deen.
Skill Level
I highly recommend this book as an excellent first cookbook, especially for people living in the New York area.
Dietary Preferences
I find almost all of Garten's recipes very appealing, reasonably healthy, and easy to make, making it my first choice when I don't know what to cook and don't want to spend a lot of time or effort.
Recipe Variety
Garten shines in making the best of its particular strengths, being more accessible than Martha Stewart's work for large-scale entertaining and more selective in its recipes than Paula Deen's books.
Ingredient Accessibility
There are very few prepared or commercially processed ingredients, and few expensive, delicate ingredients like foie gras or truffles.
Visual Appeal
The Barefoot Contessa cookbook's recipes are foolproof, with excellent and inspiring pictures of the food.
Author's Expertise
By being restaurant and catering recipes, most dishes remain appetizing even after 8 hours in a chilled display case.

The Barefoot Contessa Cookbook by Ina Garten is a beloved classic in the culinary world, particularly known for its accessible and approachable recipes. The cuisine type focuses mainly on American and European dishes, with an emphasis on comfort foods and entertaining. This makes it a great choice for anyone looking to prepare hearty meals that are sure to impress guests. The skill level required is generally beginner to intermediate, making it suitable for home cooks who are looking to expand their culinary repertoire without feeling overwhelmed. However, advanced chefs might find it lacks complex techniques or novel recipes.

The cookbook does not specifically cater to dietary preferences like vegan, gluten-free, or keto, so those with strict dietary needs might need to look elsewhere. The recipe variety is decent, covering a broad range of appetizers, main courses, and desserts, although the focus remains on traditional and familiar flavors. Ingredient accessibility is a strong point, as most ingredients can be found at regular grocery stores, making it practical for everyday cooking.

The visual appeal of the book is high; it features beautiful, full-color photographs that are both inspirational and instructional. Ina Garten's expertise shines throughout the book; her friendly, encouraging tone and clear instructions make cooking enjoyable and achievable. This cookbook is a great resource for those looking to elevate their home cooking and entertain with ease, although it may not be the best fit for those seeking highly specialized or health-conscious recipes.

Rating
9.4
Cuisine Type
Skill Level
Dietary Preferences

Most important from
2018 reviews

Cuisine Type
This first cookbook by Ina Garten is a delightful cross between the high-end Martha Stewart 'Entertaining' and the very local 'The Lady and Sons' by Paula Deen.
Skill Level
I highly recommend this book as an excellent first cookbook, especially for people living in the New York area.
Dietary Preferences
I find almost all of Garten's recipes very appealing, reasonably healthy, and easy to make, making it my first choice when I don't know what to cook and don't want to spend a lot of time or effort.
Recipe Variety
Garten shines in making the best of its particular strengths, being more accessible than Martha Stewart's work for large-scale entertaining and more selective in its recipes than Paula Deen's books.
Ingredient Accessibility
There are very few prepared or commercially processed ingredients, and few expensive, delicate ingredients like foie gras or truffles.
Visual Appeal
The Barefoot Contessa cookbook's recipes are foolproof, with excellent and inspiring pictures of the food.
Author's Expertise
By being restaurant and catering recipes, most dishes remain appetizing even after 8 hours in a chilled display case.

Buying Guide for the Best The Cookbooks

Choosing the right cookbook can be a delightful journey, especially if you love cooking or want to improve your culinary skills. The right cookbook can inspire you, teach you new techniques, and help you create delicious meals. When selecting a cookbook, consider your cooking experience, dietary preferences, and the type of cuisine you enjoy. Here are some key aspects to consider when picking the perfect cookbook for you.
Cuisine TypeThe cuisine type refers to the specific style of cooking that the cookbook focuses on, such as Italian, Mexican, or Asian. This is important because it aligns with your taste preferences and the kind of dishes you want to prepare. If you love pasta and pizza, an Italian cookbook would be ideal. If you enjoy spicy and flavorful dishes, a Mexican cookbook might be the right choice. Think about the types of food you enjoy eating and want to learn how to cook.
Skill LevelCookbooks are often tailored to different skill levels, from beginner to advanced. This is crucial because it ensures that the recipes match your cooking abilities. Beginner cookbooks usually have simple, easy-to-follow recipes with basic techniques, while advanced cookbooks may include more complex recipes and sophisticated techniques. If you're just starting out, look for a cookbook that offers clear instructions and basic recipes. If you're more experienced, you might enjoy a cookbook that challenges you with new techniques and intricate dishes.
Dietary PreferencesDietary preferences refer to specific dietary needs or restrictions, such as vegetarian, vegan, gluten-free, or keto. This is important because it ensures that the recipes align with your dietary lifestyle. If you follow a vegetarian diet, a vegetarian cookbook will provide you with a variety of plant-based recipes. If you have gluten intolerance, a gluten-free cookbook will help you find suitable recipes. Consider your dietary needs and look for a cookbook that caters to them.
Recipe VarietyRecipe variety refers to the range of different recipes included in the cookbook. This is important because it keeps your cooking experience interesting and prevents you from getting bored with repetitive dishes. A good cookbook should offer a mix of appetizers, main courses, desserts, and side dishes. If you like to experiment with different types of meals, look for a cookbook with a wide variety of recipes. If you prefer to focus on a specific type of dish, such as desserts, choose a cookbook that specializes in that area.
Ingredient AccessibilityIngredient accessibility refers to how easy it is to find the ingredients listed in the recipes. This is important because it affects how practical and convenient it is to cook from the cookbook. Some cookbooks may include exotic or hard-to-find ingredients, which can be challenging if you don't have access to specialty stores. If you prefer convenience, look for a cookbook that uses common, easily accessible ingredients. If you enjoy exploring new and unique ingredients, you might appreciate a cookbook with more exotic recipes.
Visual AppealVisual appeal refers to the quality and attractiveness of the cookbook's design, including photos and illustrations. This is important because it can enhance your cooking experience and inspire you to try new recipes. A cookbook with beautiful, high-quality photos can make the dishes look more enticing and help you visualize the final result. If you are a visual learner, look for a cookbook with plenty of photos and clear illustrations. If you don't mind less visual content, you might focus more on the quality of the recipes themselves.
Author's ExpertiseThe author's expertise refers to the knowledge and experience of the person who wrote the cookbook. This is important because it can affect the reliability and quality of the recipes. An experienced chef or food writer is likely to provide well-tested, reliable recipes and valuable cooking tips. If you value expertise, look for cookbooks written by reputable chefs or culinary experts. If you prefer a more personal touch, you might enjoy cookbooks written by home cooks or food bloggers who share their own experiences and stories.

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