10 Best Vacuum Sealers 2024 in the US

There are two main types of vacuum sealers that use different sealing mechanisms: chamber vacuum sealers and external vacuum sealers. External sealers are either clamping or nozzle sealers, and come in a variety of sizes, including counter-top and portable. To make it easier for you to compare, here is a breakdown of the main types and differences to review:

Chamber Vacuum Sealers: These sealers take out a higher percentage of air and can be used for food that is highly sensitive to oxygen. These sealers have sensors that know when you have closed the lid and do all the work for you. Because these sealers have a larger seal bar, you can seal more than one bag at a time and they work wonders on dry and wet packaging. Therefore they are very productive appliances. If you plan on doing a lot of sealing or want to use your sealer for commercial use, then this professional sealer is for you.

Nozzle Sealers: Using compressed air at 120 psi, these sealers as fast, efficient and are foot pedal operated. This means you can hold the bag in place while sealing and have a lot of control as to where it is sealed. These are simple, easy-to-use appliances that require very little maintenance and are great for solid food products such as coffee. As a bonus, you won’t need specially textured bags. A lot of these come with programmable settings or “recipes” that can be programmed in. Nozzle sealers can be used with various bag sizes and are ideal for re-sealing opened bags, like an unfinished packet of cookies.

Clamping Sealers: These are low duty sealers that are great for the odd home job. They work by clamping down on the bag, sucking the air out and then sealing the bag. These are great value for money, are very easy to use and some models can even seal canning jars. If you don’t plan on sealing more than weekly or even monthly, then these sealers will do the job perfectly.

Counter top sealers: Whether you need to seal fruit and vegetables, meat, or liquids like milk, counter top sealers are the sealers for the task. They are versatile and ideal for the home kitchen and offer a wide variety of options.

Portable sealers: Handheld or portable vacuum sealers are battery operated and use zip lock pouches. These are lightweight, easy to use, and can be taken with you wherever you need them.

Based on all the consumers' reviews we've scanned, these are the top things they mentioned about their new stuff:

1. Easy to use: Reviewers comment and value ease of use as a top rated function of their sealers. Whether you are using yours monthly, weekly or daily, a good vacuum sealer should be easy to use and easy to clean.
2. Durability: People love their high quality sealers that are built to last over cheaper, low quality units. A good quality sealer means a long term investment and years of usage.
3. Convenience: Sealers that come with pre-settings that can handle a variety of tasks and bags are more popular than those without. Choosing a sealer that can handle just about anything will make your life much more convenient which is why people prize their vacuum sealers.
4. Good suction: The main function of a sealer is to suck out air, and therefore getting rid of the oxygen that spoils food faster is a big concern for consumers. The better the suction, the less air and oxygen there is in the bag, which means the longer your produce lasts. If this is important for you, choosing a high quality sealer with good suction should be top of your list.

• If you are looking for something that reseals bags, then it is advisable to choose a model that offers zip-top bags instead of heat sealing.
• Sous vide cooking is a way of cooking sealed foods in a slow cooker as a way of locking in more flavor. For this type of delicious cooking, you will want a good quality sealer with maximum air removal.
• Determining how often you will use your sealer will help you decide which type and size you need. If you are planning to seal up leftovers weekly, then going for a smaller clamping sealer will work well or you. If you want more versatility, then choose a good quality counter-top sealer that gives you more options.
• Each machine has its own bag option. It is important to research vacuum sealer bags before investing in your sealer. Some sealers offer containers that can be reused, while some require a new bag every time you use your sealer, which can affect your pocket. Using the right bag for your machine also means better vacuuming and less spoiled food.
• It is recommended that you keep your vacuum sealer clean and stored correctly. When choosing your sealer, find one that is easy to clean for your convenience. This will also help your machine last and get you many good years of use!
• Some hints to improve your food sealing: Pre-freeze fruits and blanch vegetables before sealing them for your freezer.

FoodSaver: FoodSaver® is a brand launched in 2008 by the Jarden Consumer Solutions, who have over 17 well-known kitchenware brands.

Weston: Back in 2009, brothers-in-law Michael Caspar and Jason Berry purchased a company that manufactured and distributed food processing and sealing products. That company was Pragotrade, USA, now known as Weston Products.

Seal a Meal: Seal a Meal is a brand by Jarden Consumer Solutions, who have over 17 well-known vacuum sealer brands.

VacMaster: Headquartered in Kansas City, VacMaster has been supplying industrial quality machines to the food processing industry for almost three decades.