10 Best Smoked Salmon 2024 in the US

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Variety of Salmon: Includes Scottish Smoked Salmon, Gravlax Salmon, and Pink Salmon Caviar.

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French Blinis & Crepes: Includes French Blinis & Crepes for a complete gourmet experience.

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New York Style Creme Fraiche: Comes with New York Style Creme Fraiche for added flavor.

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Traditional Smoking Method: Scottish smoked salmon is dry-cured and smoked using oak chips.

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Complimentary Gift Bag: Includes a complimentary gift cooler bag by MARKY'S.

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Ready to Serve: Delicious and smokey salmon fillets ideal for any dish or appetizer.

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High Protein: Each can contains 19 grams of protein per serving.

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Convenient Snack: Great-tasting, protein-packed canned seafood snack or healthy lunch.

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Premium Quality: Keto friendly, gluten free, and Kosher Certified premium salmon.

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Sustainable Seafood: Responsibly sourced to ensure the management of fisheries.

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Delicious Flavor: Wild caught Alaskan pink salmon with sweet n’ smoky maple syrup flavor.

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Ready-to-Eat Packets: Convenient packets that don’t require draining, perfect for on-the-go.

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Highly Nutritious: Contains 16g of protein, 1.5g of fat, and essential nutrients like omega-3s.

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Responsibly Sourced: Wild caught, MSC certified, and sustainably sourced salmon.

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Bulk 12-Pack: Single-serve pouches in a bulk pack, ideal for snacks and quick meals.

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Variety of Salmon: Includes Smoked Sockeye, Coho, and Pink Salmon, each 6 oz.

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Hand-Filleted & Traditionally Smoked: Vacuum sealed in gold foil pouch, preserving the salmon naturally.

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Fully Cooked & Ready to Eat: Convenient for hikes, camping, or home use.

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No Refrigeration Needed: Shelf life of approximately four years, best within 2-3 days of opening.

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Certified Sustainable: MSC certified, Kosher, and Project NON-GMO Verified.

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Natural and Wild Caught: 100% naturally wild caught Alaskan salmon, never farm raised

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Traditionally Hot Smoked: Hand-selected, hand-filleted, and prepared with a traditional Native American process

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Nutrient Packed: High levels of Omega-3 fatty acids, protein, iron, and low levels of carbohydrates

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Filler Free: No preservatives, coloring, oils, artificial ingredients, sugar, and gluten free

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Always Fresh: Packed in gold foil pouches for shelf stability

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Award-Winning Flavor: Celebrated for its exceptional flavor profile, earning top culinary awards.

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Conveniently Pre-Sliced: Each 4 oz. pack is pre-sliced for immediate enjoyment and effortless convenience.

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Premium Quality: Made from fresh, never frozen, 100% natural Atlantic salmon fillet.

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Certified Kosher and Gluten-Free: Meets strict dietary requirements while maintaining delicious appeal.

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Rich in Omega-3: Rich in essential omega-3 fatty acids, promoting heart health and cognitive function.

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Natural Atlantic Salmon: Cold smoked 100% natural Atlantic salmon fillets from Chilean Patagonia.

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No Additives: No artificial flavoring, coloring or preservatives.

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Dietary Friendly: Kosher London, gluten free and high in Omega 3.

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Long Shelf Life: May be kept in the freezer for up to 12 months.

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Satisfaction Guarantee: Refund or replacement if not fully satisfied, no questions asked.

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Premium Quality: Renowned for its deep red color and high oil content.

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Hand Filleted & Smoked: Traditionally smoked and vacuum sealed in gold foil pouch.

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Ready to Eat: Fully cooked and portable, perfect for hikes, camping, or home.

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Long Shelf Life: No refrigeration needed until opened, shelf life of approximately four years.

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Certified Sustainable: MSC certified, Kosher, and Project NON-GMO Verified.