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8 Best Traeger Smokers 2025 in the United States

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#1

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Traeger Grills Pro 22 Electric Wood Pellet Grill and Smoker, Bronze, 572 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill

Traeger Grills Pro 22 Electric Wood Pellet Grill and Smoker, Bronze, 572 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ GrillTraeger

The Traeger Grills Pro 22 is a solid choice for anyone looking to elevate their outdoor cooking game with a wood pellet grill and smoker. With a cooking area of 572 square inches, it can accommodate a good number of items, making it ideal for family gatherings or BBQ parties. The grill's versatility shines through its 6-in-1 functionality, allowing users to grill, smoke, bake, roast, braise, and BBQ, catering to various cooking preferences. The maximum temperature of 450°F, combined with precise temperature control, ensures that you can achieve perfectly cooked dishes every time.

One of the standout features is the WiFIRE technology that allows you to control the grill remotely via your smartphone, adding convenience to your cooking, especially if you like to multitask. Additionally, its sturdy steel construction and durable powder coat finish promise longevity, while the easy-to-clean porcelain grill grates make post-cooking clean-up hassle-free.

The grill's weight of 125.4 pounds might make it cumbersome to move around. Some might find the initial price point a bit steep compared to traditional grills, but the investment could pay off with the depth of flavor that wood-pellet cooking brings. While the digital controller maintains a +/- 15 degrees F temperature variance, some expert grillers might desire even finer temperature control.

The Traeger Pro 22 is perfect for cooking enthusiasts who value flavor and versatility. Whether you’re a weekend warrior or a BBQ novice, this grill can help you produce delicious meals, though you should be prepared for its size and weight when considering placement and maneuverability.

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#2

Traeger Grills Ironwood 885 Electric Wood Pellet Grill and Smoker, Black, 885 Square Inches Cook Area, 500 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill with WiFi and app connectivity

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Traeger Grills Ironwood 885 Electric Wood Pellet Grill and Smoker, Black, 885 Square Inches Cook Area, 500 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill with WiFi and app connectivityTraeger

The Traeger Ironwood 885 is a standout option in the pellet grill category, well-suited for both novice and experienced grillers looking for convenience and flavor. With a generous cooking area of 885 square inches, it easily accommodates large meals, making it ideal for family gatherings or BBQ parties. The maximum temperature of 500°F allows for versatile cooking techniques, such as grilling, smoking, baking, and roasting, which adds to its appeal. The built-in meat probe ensures that your meats are cooked to perfection, taking the guesswork out of grilling.

One of the key strengths of the Ironwood 885 is its WiFIRE technology, which connects your grill to your home WiFi and the Traeger app, enabling you to manage your cooking from anywhere. This feature is especially beneficial for those who enjoy multitasking or simply want to relax while cooking. The D2 drivetrain enhances the grilling experience by ensuring quicker starts, faster heating, and improved smoke quality, which is essential for achieving that authentic wood-fired taste.

The Ironwood 885 does come with a few drawbacks. Its weight of 170.2 pounds can make it less portable, which might be a concern for users who want a grill they can easily move. Additionally, while the porcelain grill grates facilitate easy cleanup, they may require careful maintenance to avoid wear over time. Finally, the price point can be on the higher side compared to other smokers, which could deter budget-conscious buyers.

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#3

Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill

Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ GrillTraeger

The Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker is an excellent choice for anyone passionate about outdoor cooking, particularly those who enjoy a rich, wood-fired flavor in their food. With an impressive cooking area of 884 square inches, it easily accommodates large gatherings, allowing you to cook multiple items like chickens, ribs, or burgers at once. This model excels in versatility, offering 6-in-1 functionality, which means you can grill, smoke, bake, roast, braise, and BBQ, catering to a wide range of cooking styles and preferences.

One of its standout features is the precision temperature control, which keeps the cooking temperature within +/- 15 degrees Fahrenheit, ensuring that your food cooks evenly. The maximum temperature of 450 degrees Fahrenheit is sufficient for high-heat grilling, while also allowing for low-and-slow smoking, making it user-friendly for both novice and experienced cooks.

The construction of the Pro 34 is another strong point, featuring durable steel and a powder coat finish that enhances its longevity, along with easy-to-clean porcelain grill grates. The inclusion of WiFIRE Technology allows for convenient remote control via an app, which is a great addition for those who enjoy multitasking while cooking. However, it’s worth considering that the grill is quite heavy at 152.1 pounds, which may pose a challenge for some users when moving it around. Additionally, as it operates on wood pellets, you'll need to keep a supply on hand, and the initial setup might take some time for novices. The price point may also be considered high when compared to traditional grills.

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Buying Guide for the Best Traeger Smokers

When it comes to picking a Traeger smoker, it's important to understand the key features and specifications that will best suit your needs. Traeger smokers are known for their versatility, ease of use, and ability to infuse food with rich, smoky flavors. To make an informed decision, consider the following key specifications and how they align with your cooking preferences and lifestyle.
Cooking AreaThe cooking area refers to the total space available for grilling and smoking food. This is important because it determines how much food you can cook at once. Smaller cooking areas (up to 300 square inches) are suitable for individuals or small families, while medium-sized areas (300-600 square inches) are great for small gatherings. Larger cooking areas (over 600 square inches) are ideal for big families or those who frequently entertain guests. Choose a cooking area based on the number of people you typically cook for and the types of meals you plan to prepare.
Temperature RangeThe temperature range of a Traeger smoker indicates the minimum and maximum temperatures it can achieve. This is crucial for different cooking methods, such as low-and-slow smoking or high-heat grilling. A wider temperature range (e.g., 180°F to 500°F) offers more versatility, allowing you to smoke, bake, roast, braise, and grill. If you plan to use your smoker for a variety of cooking techniques, opt for a model with a broad temperature range. For those focused mainly on smoking, a narrower range may suffice.
Hopper CapacityThe hopper capacity refers to the amount of wood pellets the smoker can hold. This is important because it affects how long the smoker can run without needing a refill. Smaller hoppers (up to 10 pounds) are suitable for shorter cooking sessions, while larger hoppers (10-20 pounds) are better for extended smoking sessions or when cooking larger quantities of food. Consider your cooking habits and how often you want to refill the hopper when choosing the right capacity for you.
WiFIRE TechnologyWiFIRE technology allows you to control and monitor your Traeger smoker remotely using a smartphone app. This feature is important for convenience and precision, as it lets you adjust temperatures, set timers, and receive notifications without being physically present at the smoker. If you value the ability to multitask or want to ensure your food is cooked perfectly without constant supervision, a model with WiFIRE technology may be a great fit for you.
Construction MaterialThe construction material of a Traeger smoker affects its durability and heat retention. Common materials include stainless steel, powder-coated steel, and cast iron. Stainless steel is highly durable and resistant to rust, making it a good choice for long-term use. Powder-coated steel offers good durability at a lower cost, while cast iron provides excellent heat retention but requires more maintenance. Choose a construction material based on your preference for durability, maintenance, and budget.
Additional FeaturesAdditional features such as meat probes, side shelves, and storage compartments can enhance your cooking experience. Meat probes allow you to monitor the internal temperature of your food, ensuring it is cooked to perfection. Side shelves provide extra workspace for food preparation, and storage compartments help keep your grilling tools organized. Consider which additional features will be most useful for your cooking style and choose a model that includes those amenities.

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